The Rover' Update - To Start Shooting January 2013?

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According to If.com.au 'The Rover' is set to start shooting in January 2013 and to wrap around March 2013. Here are the updates from the site:

  Updated: 11/07/2012
Status: In Development
Category: Feature
Teaser: A man pursues a gang who stole his car through the wild and rough Australian outback of the near future.

Director: David Michod
Producer: David Linde, Liz Watts
Line Producer: Libby Sharpe
Writer: David Michod

Cast: Robert Pattinson, Guy Pearce
Location: South Australia

Production Company: Lava Bear Films, Porchlight Films
Start Shoot: Proposed- January 24th, 2013
Wrap Shoot: Proposed- late March, 2013.

via flying099 PJann21 and RPLife

Rob's BlackBook Pics. NonScans

To contact us Click HERE


JoshuaDavidStein. Ed-in-Chief, BlackBookMag "Yeah, I wrote September's cover story on Robert Pattinson but it seems from the internet, people only really want to look at him. I can't blame them. He's one handsome dude. Here are the images, taken by the astonishingly talented Autumn De Wilde in the totally wild Moonlight Rollerway in Glendale, CA.

If you missed the article/interview Read on @BlackBook Mag.com or click here






   
  BlackBookMag.com RPLife 

The 'Bel Ami' UK DVD/Bluray from HMV - With Berlinale Exclusives

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Today is the release day of the Bel Ami DVD and BluRay in the UK.
And HMV is selling an exclusive Bel Ami DVD and Blu-ray  which contain footage of Rob at the Berlin Film Festival talking about the movie at the press junket, as well, as on the red carpet which no other discs in the UK contain.

You can buy it HERE

Or get the regular DVD or BluRay versions from AmazonUK here

Thanks Nikki of Premiere and RPLife

Kristen's Statement and Public Apology to Rob

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People.com Kristen Stewart is issuing a public apology for hurting her boyfriend of three years, Robert Pattinson, by having a fling with her Snow White and the Huntsman director, Rupert Sanders. US Weekly Scans

 "I'm deeply sorry for the hurt and embarrassment I've caused to those close to me and everyone this has affected. This momentary indiscretion has jeopardized the most important thing in my life, the person I love and respect the most, Rob. I love him, I love him, I'm so sorry," Stewart said in a statement Wednesday.



I have no words. But I felt I owe you guys an update of what's been going on. 
People.com Rob leaves the home he shares with Kristen

People.com Rob and Kristen are not speaking

I'm not sure until when I will be in hiatus. I'm gonna try to open the comments for you my dear readers. Please be reminded to be respectful of Rob, Kristen, the situation, and between yourselves.

To read all the comments - click on 'newer/newest comments' at the top of the comment pop-up box. 201- up all in there. 
Update: After reading/moderating over a thousand comments, and I think you guys were able to share your feelings/thoughts about the matter, I am NOT approving any more. I've been accused of so many things now and I think its time to shut down the comments section. I don't want to add more to the hate and confusion emerging from the readers' views. Enough is enough. Blog will still be in hiatus until further notice.

Again, I will not approve any more comments. But I will not disable it so that you can still read them.

For Rob news RPLife / Robsessed 
For Kristen news kstewartfans / kstewartnews/  fiercebitchstew

Ten Classic Champagne Cocktails

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Get ready to celebrate New Years Eve by popping a bottle of champagne and creating one of these classic champagne cocktails. With a few small additions, a simple glass of champagne can become your party's signature cocktail.

1. Champagne Cocktail
Soak a sugar cube in bitters, drop it into a flute, fill the flute with Champagne. This simple, classic drink dates back to at least the mid-19th century.

2. Kir Royale 
1 part creme de cassis (A sweet red blackcurrant flavored liqueur.)
5 parts Champagne (or sparkling wine)
Pour creme de cassis into a glass and gently pour champagne on top.

3. French 75    
1 lemon
3 tablespoons gin
1 1/2 tablespoons fresh lemon juice
1 tablespoon simple syrup
1 cup ice cubes
1/4 cup brut Champagne (or sparkling wine), chilled
Using a zester or paring knife, slice peel from lemon in long, thin spiral. Reserve lemon for another use and set peel aside.
In cocktail shaker, combine gin, lemon juice, and simple syrup. Add ice and shake vigorously for 20 seconds. Strain into chilled Champagne flute and top with sparkling wine.
Curl lemon peel around finger to create twist at least 6 inches long. Garnish drink with twist and serve immediately.

4. Black Velvet
Stout Beer such as Guinness
Champagne (or sparkling wine)

Fill a highball glass halfway with beer. Pouring over a spoon into the glass, fill to the top with Champagne.

5. Bellini Cocktail
4 tablespoons white peach puree or peach nectar.
1 bottle Prosecco or Champagne, chilled

Place 1 tablespoon white peach puree into the bottom of a Champagne flute. Fill the glass with Prosecco or Champagne.

6. Champagne Flip
3/4 oz brandy
2 - 3 dashes Cointreau® orange liqueur
1/4 oz cream
1/4 oz sugar syrup
1 egg yolk
4 oz Champagne
1 pinch nutmeg

Shake brandy, cointreau, cream, sugar syrup and egg yolk over ice cubes in a shaker. Strain into a cocktail glass, and carefully fill with champagne. Sprinkle with nutmeg, and serve.

7. Poinsettia
1/2 ounce Cointreau or triple sec
Champagne (or sparkling wine)
3 ounce cranberry juice

Chill all of the ingredients beforehand. Pour the Cointreau and cranberry juice into a chilled Champagne flute and stir well. Top with Champagne

8. Americana
3 dashes of Bitters
1 sugar cube
1 ounce bourbon
4 ounces chilled Champagne
1 tablespoon chopped or sliced canned peaches

Sprinkle the bitters over the sugar cube. Pour the bourbon into a chilled flute and top with the Champagne. Add the sugar cube and peaches.

9. Pimm’s Royale
1 1/2 ounces Pimm's No. 1
3 ounces Brut Champagne (or sparkling wine)
Cucumber, sliced
Orange, sliced
Strawberry, quartered
Mint garnish

Combine Pimm's, fruits, and cucumber into a glass. Muddle gently, if desired.
Add ice and top with Champagne.

10. D'Artagnan
1 tsp armagnac
1 tsp Grand Marnier® orange liqueur
3 tsp fresh orange juice
1/2 tsp simple syrup
3 oz chilled Champagne

Chill the teaspoon amounts of liquor in a mixing glass and strain into a champagne flute. Top with champagne, add strips of orange peel, and serve.

Champagne Cocktail Tips

• Always chill your sparkling wines. 
• Keep them about 42-45 degrees F.


• Don’t use cheap sparkling for cocktails. 
• Good ingredients make a good drink. 

• Don’t use the highest end sparkling either. Drink your Dom straight.
• Because most sparkling wine drinks are on the sweet side, use a dry sparkling [aka Brut].


• Chill the glass [flute] ahead of time. Sparkling wine likes to be served well chilled.


• Pour small amounts of sparkling in at a time to prevent foam over. Repeat until the glass is filled.Want to learn more about Champagne? 
  Check out our post Champagne 101

America's Top Holiday Lights Celebrations

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With Thanksgiving behind us, it's time to focus on local celebrations for the winter holidays. There's no better time for a road trip to see holiday lights displays and enjoy local festivals than the weekends in December and early January.

If you can get away weekdays, even better because the crowds diminish and the craftspeople have more time to show off their wares.  Start flipping the pages for a look at 52 favorite destinations for holiday lights.



Conner Prairie in Indiana is just one of the places going all out for the winter holidays. 

For example, you can take a ConnerPrairie by Candlelight tour:
Dec. 7-8, 14-15 and 21-22; Start times for tours are staggered from 6 p.m.-9p.m.
Set on Christmas Eve in 1836 Prairietown, take a 60-minute evening tour to seehow different residents celebrate the holidays – all by candlelight. Join theUllmans’ Hanukkah celebration, meet the German Pennsylvania Santa Claus, warmup around a bonfire shindig and sing and dance at the Campbells’ holiday party. Reservations required at (317) 776-6006.

Or you can visit this historic village during Winter Fun Days –
Dec. 26-Jan. 6 (closed Jan. 1); 10 a.m.-5 p.m.
Avoid the post-holiday blues with some wintertime fun! Visit Lenape Indian Campto learn about the science of baking, enjoy a chocolate-making demonstrationand a story by the fire. Inside the Featherston Barn, guests will learn aboutwinter survival skills like trapping and fire-starting. The Welcome Center willhost puppet shows, singing and games. If you have ever wondered what ouranimals do during the winter, stop by the Animal Encounters Barn. And join usDec. 26-29 when ANIMALIA will discuss and show off a variety of animals duringWinter Critter Chat.

Enjoy our 52 Holiday Lights Delights e-zine and share your thoughts on favorite light shows near you.

The Rover' Update - To Start Shooting January 2013?

To contact us Click HERE
According to If.com.au 'The Rover' is set to start shooting in January 2013 and to wrap around March 2013. Here are the updates from the site:

  Updated: 11/07/2012
Status: In Development
Category: Feature
Teaser: A man pursues a gang who stole his car through the wild and rough Australian outback of the near future.

Director: David Michod
Producer: David Linde, Liz Watts
Line Producer: Libby Sharpe
Writer: David Michod

Cast: Robert Pattinson, Guy Pearce
Location: South Australia

Production Company: Lava Bear Films, Porchlight Films
Start Shoot: Proposed- January 24th, 2013
Wrap Shoot: Proposed- late March, 2013.

via flying099 PJann21 and RPLife

Rob's BlackBook Pics. NonScans

To contact us Click HERE


JoshuaDavidStein. Ed-in-Chief, BlackBookMag "Yeah, I wrote September's cover story on Robert Pattinson but it seems from the internet, people only really want to look at him. I can't blame them. He's one handsome dude. Here are the images, taken by the astonishingly talented Autumn De Wilde in the totally wild Moonlight Rollerway in Glendale, CA.

If you missed the article/interview Read on @BlackBook Mag.com or click here






   
  BlackBookMag.com RPLife